HIE's Innovation Service
HIE's innovation service can provide you with expert advice and funding to help you get your ideas off the ground.
Scotland's Food and Drink sector has
Published on 28/06/2023
employed in the sector
value of Scottish Food and Drink exports
in industry turnover (2022)
sector growth over last 10 years
Have a look at some of our case studies to find out more about who we work with and how we support them.
The dream of an islander to create a single malt whisky in the Outer Hebrides came to fruition in 2024 with the first spirit starting to flow at Benbecula Distillery.
Nyomi Dixon of Whisk Café describes her invaluable experience of participating in the IMPACT30 programme.
Fair Work programme offers the right ingredients for bakery
Our IMPACT30 programme is here to help young entrepreneurs like 19 year old Jack Barrie. Find out more about VShake.
Argyll Coffee Roasters awarded £10,751 through HIE’s Young Business Capital Fund
Regional food groups from across the Highlands and Islands converged in Orkney in April 2022 to experience an immersive food and drink learning journey.
How joining the Highland Food & Drink Innovation Network has opened doors for Zepice
Have a look at our support programmes to find out how we could help you grow your business.
HIE's innovation service can provide you with expert advice and funding to help you get your ideas off the ground.
Helping food and drink producers and supply chain businesses in the Highland Council area with access to expert advice, funding, events and networking opportunities.
The HIE Green Grant Fund provides up to £250,000 to businesses and social enterprises to support their journey to net zero.
SMAS can help you lower the cost of doing business – by reducing capital, energy, labour and raw material costs.
We support businesses, communities and social enterprises through a range of services, including advice, funding, events and property. Find out how we can help you.